When I was little, we had neighbors that would host a huge 4th of July bar-b-que and all the neighbors were invited. I looked forward to it every year. They had a huge pit in their backyard where they smoked an entire pig for a few days before the event and it was delicious. One of those years they had a huge spread of different food to eat. When I asked them what some of it was, They responded with venison and goat. There was NO WAY I would have touched it. Then I grew up and married a hunter.
To read my wife's full blog post in it's entirety click on the following link Tales from a Misfit Housewife: Eating wild
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